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Jameson Irish Whiskey is a blend of pot still and fine grain whiskeys that is as versatile as it is smooth. It's a perfect balance of spicy, nutty and vanilla notes with hints of sweet sherry and exceptional smoothness. John Jameson founded his distillery in Dublin in 1780 to realise his ambition of making the highest quality whiskey possible. Today Jameson is still made, in our Single Distillery in Midleton, Co Cork, Ireland, following our founder's tradition of using the finest ingredients and triple distillation to achieve our signature smoothness.
Redbreast 12-Year-Old is created in Midleton, East Cork, Ireland, at the Old Midleton Distillery.
93 PTS BEVERAGE TESTING INSTITUTE. Opaque creamy taupe color; aromas of ground roasted nuts, maple sugar, and creamwith a soft, velvety moderately sweet medium-full body; spice, fig; creamy, smooth.
Time spent maturing in barrels lends this whiskey intensified notes of vanilla sweetness and caramel, alongside toasted wood, fruit, and warm spice.
Taste deliciously smooth, naturally zesty, subtly sweet and perfectly balanced expression.
Whether owing to the water, soil, generations of whiskey making, or blessings of a higher power, Cork whiskey has always stood above. Paddy's uniquely blends three classic Irish approaches to distillation into a single, smooth libation. Sip slowly, and you can taste the gifts of each. The grain brings a.
Redbreast 15 Year Old is made from a mixed mash of malted and unmalted barley, which is then distilled in a pot still and aged in bourbon and sherry barrels. Complex but harmonious, flavors include roasted nuts, hints of apricot, and fruit cake. The palate is complex with aromatic dried fruits, exotic spices, and chocolate undertones, complemented with a nice, oaky finish. View more.
Our 34 proof liqueur combines the decadent flavor of salted caramel with the traditionally rich, creamy taste of Baileys Irish Cream. The blend of spirits and whiskey uniquely preserves the classic taste of the Irish cream and is perfect in coffee or in a hot chocolate. Simply pour over ice cream for an indulgent dessert. Includes one 34 proof 750 mL bottle of Salted Caramel Irish Cream Liqueur. Please drink responsibly.
Jameson Bow Street 18 Years is a special blend of rare pot still and grain Irish whiskeys produced at the Midleton distillery. After ageing for almost two decades, these whiskeys are married together and spend their final finishing period in our original home, at the Jameson Distillery Bow Street in Dublin.
Bushmills® Black Bush® Irish Whiskey is blended from 80% malt and 20% lighter grains, triple-distilled, and then aged up to 8 years in ex-Oloroso Sherry casks. Naturally deep gold in color, it boasts big aromas of rich fruitcake and intense sherry sweetness. Its soft, silky flavor is full and of nutty character. Complex, and deserving of its fame in Ireland as one of the country's truly great whiskeys.
After a wildly successful debut at Whisky Live Paris in 2011, Redbreast 12yo Cask strength is finally here, boasting a shiny trophy as Whiskey Advocate's Irish Whiskey of the Year. We adored it too. Already a legendary bottling.
Ireland - A unique offering from Jameson with rich stout characteristics of coffee, cocoa, and a hint of hops. Caskmates has been aged in Jameson barrels that were used to finish Franciscan Well stout. The finish is long and sweet with milk chocolate and butterscotch.
Slane Irish Whiskey is a smooth spirit of natural character with untamed notes of oak and spice from a signature triple casked blend.
Matured in bourbon casks this aged blended whiskey is made at the oldest working distillery in Ireland. For over 400 years in a small, Irish village, Bushmill's has maintained the philosophy that hand crafting small batches is the best way to produce beautifully smooth whiskey.
Bushmills® 10 year old is 100% malted barley, triple-distilled, then aged for 10 years individually in seasoned bourbon barrels and sherry casks before being married into an extremely smooth whiskey. Bushmills single malt is a tradition passed down for generations and one of the world's great whiskeys.
Aromas of mown hay, cracked black pepper, nutmeg, clove oil and green tea. Sweet honey and peaches from the Malaga casks.
Matured in three different types of cask, each of which contributes extra nuances to what is destined to become a classic Irish malt. Perfect as an after-dinner dram.
Bushmills Single Malt Whiskey 21 year old is aged for a minimum of 19 years in former Oloroso Sherry and Bourbon-seasoned casks, then transferred into Madeira casks for a further 2 years. The result is a whiskey awarded ‘Best Irish Single Malt 2013’. It has huge depth that interweaves dried fruit flavors with spicy, aromatic maltiness and subtle nutty raisin notes.
Pot still spice and rich cooked fruit aromas on the nose, followed by stewed apple, black cherry and mango. Hazelnut and a touch of new leather fused with toasted American oak, the palate is a combination of Marsala sweet ripe fruit notes. Red pepper, cracked black pepper rounded out by notes of American oak and barley. The finish is extra long with an infusion of fruit.
Redbreast Single Pot Still Irish Whiskey finished in PX Sherry Hogshead casks, delivering rich sherry notes, dried fruit flavors, and a smooth finish.
Redbreast 18 Year Single Pot Still Irish Whiskey is a luxurious whiskey matured to perfection, offering rich flavors of fruit, spice, and oak. Ideal for sipping neat or elevating special occasions, it's a favorite among whiskey enthusiasts.
Jameson Triple Triple is triple distilled and triple cask matured, delivering a uniquely smooth taste with hints of warm spice and sweet notes.
