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Established in 1985, Decoy is recognized for producing attractively priced wines from exceptional vineyard sources, including Decoy's own Ridgeline and Brownell estate vineyards in the Alexander Valley of Sonoma County. Decoy's winemaking program is guided by acclaimed Winemaker Dana Epperson, who is an expert at working with multiple grape varieties across multiple regions. The Decoy lineup includes a Red Blend, Cabernet Sauvignon, Merlot, Zinfandel, Pinot Noir, Chardonnay and Sauvignon Blanc, as well as a Rose and Brut Cuvee. In 2020, Decoy unveiled Decoy Limited, a tier of Limited-production wines made from special lots sourced from California's most prestigious wine regions, and in 2021, the winery launched Decoy Premium Seltzer. Featuring four refined and refreshing seltzers made using Decoy's acclaimed wines, sparkling water and tantalizing fruit flavors, Decoy Premium Seltzers are the first premium varietal, wine-based seltzers in the market.
This alluring Pinot Noir offers beautiful layers of black cherry, currant and strawberry, with subtle notes of rustic forest floor and spice. On the palate, it is soft and silky, with balanced acidity framing the vibrant berry flavors and carrying the wine to long, lush finish.
Rich with dark cherry, plum and baking spices. The delicious fruit is accompanied by black pepper notes, crushed violet and cassis. The palate has medium tannins, lingering spicy oak flavors with a velvety lush finish. Enjoy this Cabernet Sauvignon now with a grilled steak, rack of lamb or grilled winter vegetables.
A medium-bodied Merlot with aromas of black cherry, cola, rubbed sage, English toffee, and vanilla, complemented by flavors of plum galette and leather, and a toasty clove finish from barrel aging.
Flavors of fresh citrus, apple and pear, with notes of creamy butter and a hint of vanilla. This is a well-balanced with with sophisticated intensity, a creamy mid-palate and long finish.
